Step into the heart of Sydney’s vibrant culinary landscape, where TokyoSamba emerges as a beacon of exceptional dining. Our menu is crafted by globally renowned chefs, dedicated to transforming your understanding of fusion cuisine.

Under the expert guidance of seasoned leaders from Australia’s fine dining sector, explore an extraordinary array of immersive creations. Enjoy sushi artistry, innovative fusion dishes, and a masterfully designed steak offering, grilled to perfection in our world-renowned Josper charcoal grill.

Why work with us

Tokyo Samba’s heartbeat is it’s chefs, each a maestro in their culinary domain. Together, they form a collective of skills unparalleled in Nikkei cuisine. These virtuosos have traversed backstreet sushi bars in Tokyo to the vibrant kitchens of Lima, collaborating to create a menu of captivating dishes that delight and invigorate the senses.