Petermen's mission is to champion the growers & producers that seek to elevate the standard & change the culture of how we consume food. Petermen's menu will highlight the very best of Australian seafood & vegetables.

Why work with us

The groups flagship restaurant Saint Peter is owned & operated by Josh & Julie Niland and has been a training ground for up & coming hospitality talent - Petermen is now doing the same. Work with us to grow your career as a hospitality professional in a friendly and professional environment.