A cosy two-tiered trattoria with a conteporary edge. With a nod to the 70s, the upper-level dining area features warm leather booths against a backdrop of mustard walls, while the intimate wine cellar downstairs offers a more refined ambience with its candle-lit tables.

Opt for al fresco dining outside the bar on the upper level, where a 'wine window' lets you sip Sangiovese and savour bites on the go. Pepperell's innovative menu presents an equal mix of snackable treats, pasta dishes, and heartier mains.