Lollo revels in Melbourne's multicultural heritage and amplifies the ingredients sourced from its doorstep; revealing a menu of remixed classics sitting alongside bold innovations. Taking diners from day to night and beyond, a vibrant drinks list showcases the best of Victoria's coveted wineries and breweries, paired with cocktail creations that play on the unexpected.

As Creative Culinary Director, Adam D'Sylva draws inspiration from his mixed heritage, creating a menu that is as familiar as it is unexpected and highlights Australia's unmistakable local fresh produce for this unique Melbourne resturant.