Chef de Partie Wanted at Tijuana, Manly
Tijuana, Manly’s vibrant South American bar and restaurant, is on the lookout for an enthusiastic and skilled Chef de Partie to join our dynamic team.
About the Role:
- Prepare and present exceptional dishes aligned with menu standards.
- Collaborate on innovative new dishes and menu development.
- Maintain a clean, organized, and professional kitchen environment.
- Mentor and supervise junior kitchen team members.
- Ensure strict adherence to food safety and hygiene standards.
What We’re Looking For:
- Experience: Proven background in a chef role.
- Training: Culinary qualifications or certifications (preferred).
- Skills: Thrive in a fast-paced environment, multitask efficiently, and demonstrate strong leadership and communication.
- Passion: A love for South American flavors and creating memorable dining experiences.
What We Offer:
- Competitive Salary: Reflecting your expertise and commitment.
- Career Growth: Opportunities to develop within a supportive and forward-thinking company.
- Dynamic Team: Work alongside passionate professionals in an inclusive environment.
- Prime Location: Enjoy working just steps from Manly Beach and Wharf.
If you’re a charismatic and talented chef with a passion for South American cuisine, we’d love to hear from you.
Apply now and bring your culinary flair to Tijuana!
Note: Only shortlisted candidates will be contacted.